Whiskey cocktail
Mint Julep Recipe
A practical bartender's reference for making a Mint Julep at home or behind the bar.
Ingredients
- 2 1/2 oz bourbon
- 1/2 oz simple syrup
- 8 mint leaves
How to Make a Mint Julep
Gently press mint with syrup, add bourbon and crushed ice, then churn and top with more crushed ice.
Glass: Julep cup
Garnish: Large mint bouquet
Bartending Tips
Measure each ingredient for consistency, use fresh citrus when the recipe calls for it, and chill the drink thoroughly before serving. Small adjustments can account for differences between brands and personal preference.
Cocktail recipes vary by bar, brand and tradition. This version is intended as a practical bartending reference. Please enjoy responsibly.