Beer cocktail

Michelada Recipe

A practical bartender's reference for making a Michelada at home or behind the bar.

Ingredients

12 oz Mexican lager
1 oz fresh lime juice
2 dashes hot sauce
2 dashes Worcestershire sauce
Pinch salt

How to Make a Michelada

Season the glass if desired, add lime and seasonings, then slowly add cold beer.

Glass: Pint glass

Garnish: Lime wedge

Bartending Tips

Measure each ingredient for consistency, use fresh citrus when the recipe calls for it, and chill the drink thoroughly before serving. Small adjustments can account for differences between brands and personal preference.

Cocktail recipes vary by bar, brand and tradition. This version is intended as a practical bartending reference. Please enjoy responsibly.