Brandy cocktail
Horse's Neck Recipe
A practical bartender's reference for making a Horse's Neck at home or behind the bar.
Ingredients
- 2 oz brandy or bourbon
- Ginger ale to top
- 2 dashes aromatic bitters, optional
How to Make a Horse's Neck
Build over ice and gently stir.
Glass: Highball glass
Garnish: Long lemon peel
Bartending Tips
Measure each ingredient for consistency, use fresh citrus when the recipe calls for it, and chill the drink thoroughly before serving. Small adjustments can account for differences between brands and personal preference.
Cocktail recipes vary by bar, brand and tradition. This version is intended as a practical bartending reference. Please enjoy responsibly.