Aperitif cocktail
Garibaldi Recipe
A practical bartender's reference for making a Garibaldi at home or behind the bar.
Ingredients
- 1 1/2 oz Campari
- 4 oz fresh orange juice
How to Make a Garibaldi
Build over ice; aerated or freshly squeezed orange juice gives a lighter texture.
Glass: Highball glass
Garnish: Orange wedge
Bartending Tips
Measure each ingredient for consistency, use fresh citrus when the recipe calls for it, and chill the drink thoroughly before serving. Small adjustments can account for differences between brands and personal preference.
Cocktail recipes vary by bar, brand and tradition. This version is intended as a practical bartending reference. Please enjoy responsibly.