Brandy cocktail
Brandy Alexander Recipe
A practical bartender's reference for making a Brandy Alexander at home or behind the bar.
Ingredients
- 1 1/2 oz cognac or brandy
- 1 oz dark crème de cacao
- 1 oz cream
How to Make a Brandy Alexander
Shake with ice and strain into a chilled glass.
Glass: Coupe
Garnish: Fresh nutmeg
Bartending Tips
Measure each ingredient for consistency, use fresh citrus when the recipe calls for it, and chill the drink thoroughly before serving. Small adjustments can account for differences between brands and personal preference.
Cocktail recipes vary by bar, brand and tradition. This version is intended as a practical bartending reference. Please enjoy responsibly.