Liqueur cocktail
Amaretto Sour Recipe
A practical bartender's reference for making a Amaretto Sour at home or behind the bar.
Ingredients
- 1 1/2 oz amaretto
- 3/4 oz bourbon
- 1 oz fresh lemon juice
- 1 tsp simple syrup
- 1/2 oz egg white, optional
How to Make a Amaretto Sour
Dry shake if using egg white, then shake with ice and strain over fresh ice.
Glass: Rocks glass
Garnish: Lemon and cherry
Bartending Tips
Measure each ingredient for consistency, use fresh citrus when the recipe calls for it, and chill the drink thoroughly before serving. Small adjustments can account for differences between brands and personal preference.
Cocktail recipes vary by bar, brand and tradition. This version is intended as a practical bartending reference. Please enjoy responsibly.